Farmers, Vendors, Musicians

Foothills Farm


Foothills Farm stewards 200 acres of land just east of Sedro-Woolley, raising livestock and a variety of sustainably-grown crops. They provide a diverse selection of gorgeous, excellent-quality vegetables to market shoppers at fair prices and are one of our core vendors!

Hayton Farms


Hayton Farms is truly a family affair! This fifth generation farm on Fir Island is run by father daughter duo, Robert and Angelica Hayton.

They grow beautiful, full-flavored berries, including nine varieties of organic blueberries and four varieties of organic hardy kiwis.

They also offer a box recycling program to market visitors: bring back your Hayton Farms berry flat in good condition and they will discount your next purchase!

Lopez Brothers Farms


The Lopez family specialize in Certified Organic Strawberries and Raspberries, but also grow a variety of herbs and vegetables.

Their farm and farm stand is located west of Mount Vernon. You can find their fresh produce at farmers markets all over the Pacific Northwest!

Mountain Song Meadows


Noah, Julie and their young son are on a grand adventure! World travelers, musicians, and farmers, they deliver their fresh organic vegetables from the land in Marblemount to the market in a bright orange camper van.

They’ve become known around the market for their super-sweet carrots, crisp salad turnips, and fresh microgreens.

NW Green Farm


The Morales Family grows a large variety of fresh vegetables and herbs including produce used in traditional Oaxacan cuisine. Selections change throughout the season.

NW Green Farm is known around the market for their reasonable prices and diverse selection.

Pure Nelida Organic Farm


After years of working the fields in California, Nelida Martinez moved her family to Washington and became one of Viva Farms first graduates and successful farmers!

The farm grows over 70 varieties of veggies, fruits, berries, Northwest and Oaxacan herbs, and flowers.

We are proud to have the products of Nelida and family’s dedication to sustainability at the Sedro-Woolley Farmers Market.

Schuh Family Farm


The Schuh Family has been farming in the Skagit Valley since the early 1960’s. If you were a kid living in Mount Vernon in the 70 and 80’s, you may have worked as a berry picker for them during the summer.

The farm is located on Memorial Highway between Mount Vernon and LaConner and is open to the public April-December. At the farm store they offer up seasonal produce, baked goods, and other value-added treats.

At the Sedro-Woolley Farmers Market, they offer fresh berries, buttery shortcakes, and fruit pies.

Shroom Champ Mushrooms


Shroom Champ Mushrooms is our local farm-to-table source for fresh gourmet and functional mushrooms. 

Their varieties include Shiitake, Pearl Oyster, Blue Oyster, Lion’s Mane, Pink Oyster and Golden Oyster. They also offer Mushroom Grow Kits for growing mushrooms at homes.

Woolley Cheese Co.


We purchased our small farm in Sedro Woolley in 2018 and slowly brought on our flock of Clun Forest sheep with a few East Fresians. Two beautiful human babies came next and made our family farm complete. Now we are growing our flock and building our farmstead creamery, bit by bit.

Bruce Bowen’s Bees


Bruce has been raising bees and supporting their buzzy honey production in the Skagit Valley for decades! Respected and sought after, this honey has many fans.

Bruce’s Bees feed and collect wild pollen far from city life, resulting in pure, flavorful honey and aromatic bee’s wax.

Misfit Menagerie


Misfit Menagerie Homestead is located just north of Sedro-Woolley off Highway 9.

As the name suggest, they offer a little bit of everything: locally grown plants and starts, raw honey, fresh produce and eggs, baked goods, crafts, and even freeze dried candy. A fun addition to the market!

Kassari Cellars


Skagit County owner and winemaker Marty Kmiecik blends backgrounds in culinary arts, engineering, landscaping, and retail with certificates in Viticulture and Enology from Washington State University.

Marty sources his grapes from vineyards in Eastern Washington, including Elephant Mountain Vineyard, Sugarloaf Vineyard, Riverbend Vineyard, the Aquilini Family Red Mountain.

Stop by the market to meet Marty, taste thoughtfully made wines, and take home a bottle (or two!) to share with friends and family — with exciting new releases coming in 2026

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Mama’s Oven


From baked cookies, brownies, cinnamon rolls, bread, dinner rolls, rice crispy treats, cupcakes and more!

Indulge Bakery


We are so pleased to have this popular Mount Vernon bakery at the market!

Every Wednesday the load their table with freshly baked sweet treats and pastries: scones, cinnamon rolls, brownies, croissants, fruit bars, and cookies including the chewy and delectable molasses cookie.

Karuma Sushi


Amazing Sushi Rolls and Poke Bowls crafted with fresh seafood, rice, and vegetables. Their Katsu burgers are made from locally grown Wagu Beef and fresh baked sesame buns!

When Karuma Sushi isn’t at the Sedro-Woolley Farmers Market, you can find them at the Barley and Brew Taproom, North Sound Brewing Company and other locations throughout Skagit County.

Ma and Pa Kettle Corn


A salty, sweet and highly addictive treat, this family-owned kettle corn company from Arlington visits our market every Wednesday, May through October.

They offer traditional kettle corn and caramel corn in a variety of flavors and colors in three sizes and price points.

Whatcom Edge Knife and Scissor Sharpening


Whatcom Edge brings their solar-powered truck and premium, hand-honed knife sharpening to the Sedro-Woolley Farmers Market every Saturday, May-Oct.

Bring your chef knives and favorite sewing scissors for professional sharpening!

Face Painting with Chalice Illustrations


Children and grown-ups alike sparkle their world with free face painting from local illustration artist, Chalice Martin.

Great Escapes Garden


Great Escapes Garden is a market garden focused on the production of hard and soft neck garlic varieties. We grow around 15 different varieties of garlic following organic practices (but not USDA certified organic) selling individual bulbs and garlic braids.

Mexicraves


Mexicraves a family ran pop-up serving mouthwatering authentic Mexican favorites. You’ll find us at farmers market and local events. Sharing fresh flavors, community vibes, and food made with love. Come hungry leave Happy!

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